Welcome to Our Lab

We all love our research and share a passion for food. If you want to join our team, please get in touch!

Meet the Team
Alumni
🎓PhD
2020–2023
Lecturer at Robert Gordeon University, Aberdeen
Dr Karina Kangur
🎓PhD
2017–2022
Dr Aoife Mahon
🎓PhD
2014-2017
Dr Alasdair I. Ross
🎓PhD
2013-2016
Ke Zhao
🧪Research Assistant (ESRC funded)
2024-2025
Daniela Ruseva
🧪Research Assistant (ESRC funded)
2022-2024
PhD Student
🧪Research Assistant (ESRC funded)
2021-2022
PhD Student
Matthew Johnson
🧪Research Assistant (Leverhulme funded)
2019-2020
🧪Research Assistant (Leverhulme funded)
2018-2019
Lecturer at University of Leicester
Dr Louisa Miller
🧪Research Assistant (Carnegie funded)
2014-2016
Emily MacKay
🧭Research Intern
2023
Kamilla Bonnesen
🧭Research Intern (Carnegie funded)
2019
Andrei Birladeanu
🧭Research Intern (Rank Prize funded)
2018
Laura Koroknai
🧭Research Intern
2017
Ioana Stanciu
🧭Research Intern
2014